2020 Editorial Calendar

Issue

January

February 

March

Close Dates

12/3/19 1/9/20 2/6/20

Food Safety/Equipment

Shelf Life

Refrigerators/Freezers

Recalls/Crisis Management

Product Category Spotlight

Fresh-cut Fruit

Value-added Seafood

Cookies

Packaging/Technology

Functional Packaging

Inventory Management

Ensuring Freshness

R & D/Operations

Organic

Controlling Shrink

Adding Spice

 

Issue

April

May

June

Close Dates

3/6/20 4/9/20 5/7/20

Food Safety/Equipment

Portion Control

Audits

Facility Safety

Product Category Spotlight

Salads

Deli Sides

Cakes

Packaging/Technology

Recipe Management

Portable Packaging

Production Management

R & D/Operations

Efficiency

Fruits and Nuts

Worker Safety

 

Issue

July

August

September

Close Dates

6/3/20 7/10/20 8/6/20

Food Safety/Equipment

Legislation

Depositors

Hygiene Apparel

Product Category Spotlight

Soups

Value-added Produce

Donuts

Packaging/Technology

Tamper-evident

Traceability

Grab 'N Go

R & D/Operations

PHO

Equipment Maintenance

Trending Flavors

 

Issue

October

November

December

Close Dates

9/3/20 10/9/20 11/4/20

Food Safety/Equipment

Peelers

Facility Design

Ovens

Product Category Spotlight

Entrees

Sandwiches

Value-added Meats

Packaging/Technology

Sous Vide

Single-serve

Inventory Management

R & D/Operations

Energy

Cleaning and Sanitizing

Food Labeling

 

 

 

 

 

 

 

 

 

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